Celebrating pumpkin, this loaf is moist, dense and naturally sweet. Enjoy toasted, as a fresh sandwich or as a healthy alternative to cake or a muffin. The pepitas offer an added crunch and adds to the pumpkin aroma. Continue reading to see nutrition and allergen advice.
Ingredients
Quinoa, tapioca, soy, pumpkin (8%). pepita seeds (3%), sunflower oil, vinegar, yeast, guar gum, sugar (for yeast activation only).
WARNING: While not used in this recipe, tree nuts, sesame, eggs and dairy are used in other products made in our bakery. CONTAINS SOY.
This product is:
GLUTEN & GRAIN FREE
RICE & CORN FREE
VEGAN
EGG FREE
NUT FREE
DAIRY FREE
ARTIFICIAL COLOURANT FREE
ARTIFICIAL PRESERVATIVE FREE
FRUCTOSE FRIENDLY